Turkey Figs (Anjeer)

Turkey is the world's largest producer of dried figs and has been for centuries. Turkish anjeer are known for their consistent quality, mild sweetness and soft chewy texture. These are the figs that most Indian households know and love, used in everything from health tonics to festive desserts.

Our Turkey figs are sourced from established suppliers to ensure they are genuinely fresh, properly dried and free from moulds or off-flavours that plague low-quality figs. Every fig should be plump and soft, not brittle or hard.

Clean, simple and packed with goodness. Just as nature intended.

Good to know

• Classic Turkish anjeer with mild, balanced sweetness
• Rich in fibre which aids digestion and gut health
• Natural source of calcium, iron and antioxidants
• Good for maintaining healthy blood pressure
• Traditionally used in Unani medicine for various ailments

How people use them

• Soaked in water overnight and eaten on an empty stomach
• Added to porridge, muesli and breakfast bowls
• In traditional Indian and Middle Eastern desserts
• Given to children and elderly as a nutritious snack
• Part of festive dry fruit hampers